Best Nutrition and Food Science Universities in Maryland [2026 Rankings]

1 Best Universities in Maryland for Nutrition and Food Science

If you are looking to study Nutrition and Food Science in Maryland, our index highlights the top 1 domain-leading institutions. Based on 437.8K scholarly articles and 22.52M peer-reviewed citations, we reveal the best research labs driving innovation in Nutrition and Food Science. This targeted approach bypasses general university reputation, directly revealing the strongest programs.

Ranking Methodology Notice

Baltimore

Johns Hopkins University

For Nutrition and Food Science

#25 in United States #33 in North America

6% Acceptance

6,636 Enrollment

1545 Avg SAT

1876 Founded

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